13 Namak Para Recipe For Best Reason. How to make baked namak para. In a large bowl or in a stand mixer bowl add whole wheat flour, all purpose flour, semolina and almond flour.
Add ¼ tsp turmeric, ½ tsp chilli powder, ¼ tsp pepper powder, 2 tbsp kasuri methi, pinch hing and ¾ tsp salt. Take all ingredients ( except oil for frying) in a mixing bowl and knead a smooth dough. Firstly, in a large bowl take 3 cup maida.
It Is Deep Fried And Has A Long Shelf Life.
Add ghee and rub in with fingertips to get crumby consistency. To begin making baked masala namak para recipe, get all the ingredients ready. It's very crispy and crunchy namkeen for tea time.
Add ¼ Tsp Turmeric, ½ Tsp Chilli Powder, ¼ Tsp Pepper Powder, 2 Tbsp Kasuri Methi, Pinch Hing And ¾ Tsp Salt.
Its one of the most common snack you will find in c. Add 1 tsp salt to the mixture. Cover it a with a damp cloth and rest it for 20 minutes.
Taste So Buttery, Crunchy And Melt In.
Add carom seeds, crushed cumin. Take a mixing bowl, add wheat flour and all purpose flour. Preheat air fryer at 350 f or 180 c for 4 minutes.
Method For Baked Namak Para.
One of the easiest snack you could ever make, this is it.it can be made very easily, but the taste is absolutely delicious. Watch the namak para recipe video here. Don't make the dough too soft, else the namak para will not be crunchy.
Make These At Home Using My Easy Recipe.
Add 1 tsp cumin seeds to the mixture. Do not add a lot of salt or else the namak para might not taste good. Put the namak pare in the basket.
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